Makes 2 servings. Count as protein and fat. Pair with veggies for a complete meal.
You will need…
- 1 egg
- 1 – 10 oz. can canned chicken
- 1/2 cup shredded mozzarella cheese
Directions:
Pre-heat oven to 400 F. Drain can of chicken and add to a bowl.
Add egg and cheese and mix together.
Take 1 Tbsp. of chicken mixture and form into a ball. Place on parchment paper sprayed with oil and press down to form a chicken nugget. Repeat with the rest of the mixture.
Place in the oven for 10 minutes. Then flip over chicken nuggets and bake again for another 10 minutes.