You will need…
- unsweetened vanilla almond milk
- 1 heaping Tbsp. cacao powder
- splash of vanilla extract
- cinnamon to taste
- sugar free sweetener to taste (eg. monk fruit, stevia, Swerve)
Directions:
Fill up regular sized mug with almond milk. Pour almond milk into a small pot. Place remainder of ingredients in the pot and place on medium heat.
Whisk ingredients together for a few minutes. Once the edges of the liquid in the pot start to boil, remove from heat and pour into cup. This should only take a few minutes. It should not come to a full boil.
Top with whipped cream if desired and enjoy!