Makes one serving
You will need…
- 8 large pre cooked-frozen shrimp
- 1/4 cup mango, chopped
- 1/4 cup cherry tomatoes
- 2 Tbsp. red onion
- 1-4-1/2 avocado
- lettuce cups
- 2 tsp. olive oil
- 1 Tbsp. lemon juice salt and pepper to taste
Directions:
Defrost shrimp in cold water for 5-10 minutes.
Chop shrimp, mango, tomatoes, onion and avocado.
Place in a bowl and add oil, lemon juice, salt and pepper.
Place mixture in lettuce wraps and enjoy!